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Marni is a Graduate of the Institute of Holistic Nutrition in Toronto, with a certificate as a Certified Nutritional Practitioner. She is also a graduate of The Natural Gourmet Culinary Institution in New York City and certified as a chef. Her focus is stemmed around whole foods, and she is dedicated to providing individuals with a balanced lifestyle through natural foods. Using passion and experience, she strives to educate individuals on how everyday eating can be simple and delicious.
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